Despite the unpredictable weather in recent weeks, one thing is certain: sunny days and warm temperatures are a regular occurrence in Bordeaux. While some prefer to cool off in a park or by a lake, others treat themselves to some ice cream! And for foodies seeking authenticity, we’ve found a spot that smells like Italy. Open since early 2025, Pâtisserie Caterina offers homemade Italian treats, from ice cream to pastries. Just what we need to delight our taste buds during these summer months.
A little slice of Italy right in the heart of Bordeaux
He is Ciro. Originally from Naples and a master pizzaiolo, his passion is cooking. She is Clémentine, a pastry chef with strong Italian influences. Born from their shared passion, Pâtisserie Caterina offers a little corner of Italy right in the Saint-Pierre neighborhood. From reimagined classics to traditional recipes, the duo’s creations transport us to every corner of the Italian peninsula. True to its roots, the patisserie offers an ultra-soft sfogliatella frolla. Then it’s off to Rome with a bite of maritozzo, not to mention a detour to Sicily with a pistachiocannolo.
Artisanal Italian ice cream all summer long
To round out an already delicious selection, Caterina treats guests to authentic Italian ice cream. Handcrafted on-site, it strictly adheres to traditional Italian methods. A Carpigiani ice cream machine, an Italian-style spatula, and a rich, creamy texture: at Caterina, they don’t skimp on quality. With about fifteen flavors on the menu, there’s no shortage of options. Fior di latte, nocciola, pistacchio, stracciatella, cioccolato, limone, caffè…Whatever you choose, let yourself be transported by unparalleled texture and flavors.
And for the biggest foodies, you can’t miss their brioches filled with ice cream. The brioche con gelato is the perfect combination for an ultra-delicious and one-of-a-kind dessert.
Sweet… and savory Italy
Because Italian treasures don’t stop at ice cream, Caterina also offers Neapolitan coffee and a delicious brunch. Served only on weekends, it’s certainly the best Italian brunch in Bordeaux. On the savory side, the bruschetta and focaccia never disappoint, while the à la carte dishes are a treat for the taste buds. Top it off with a pastry and two mini scoops of ice cream to truly open the gates of paradise.
