Cold weather and rain have settled in Bordeaux, bringing with them a desire for comforting food. Following in the footsteps of Pitchoun’s ski gondolas, the InterContinental offers raclette in a heated bubble on its rooftop. It’s the perfect place for a magical culinary experience with breathtaking views of the city.
Raclette in a bubble, an unusual outing in Marseille
© Le Rooftop du Grand Hôtel
Bordeaux is certainly brimming with gourmet restaurants and urban panoramas, each more majestic than the last. However, to make a winter evening truly special, sometimes you want to get off the beaten track. From January 30, discover the new raclette menu to be enjoyed on the roof ofthe InterContinental Bordeaux.
Perched on the famous rooftop of the Grand Hotel, an exceptional bubble envelops guests in warmth and protects them from the winter breeze without sacrificing the sparkling view of the city. It offers a breathtaking view of the cathedral towers and the National Opera House. It’s the perfect setting to enjoy a high-end raclette while gazing out over the Bordeaux skyline.
A gourmet raclette under the stars
This is what the Grand Hotel rooftop has to offer: atraditional raclettein a heated, intimate bubble. With a set menu at$39 per person, this offer invites you on a culinary journey to the top. The meal includes a delicious trio of cheeses, where classic raclette rivals smoked and wild garlic varieties. Accompanied by fine charcuterie, potatoes, mixed salad, and pickles. Not to mention a glass of Demoiselle de Sigalas wine for a festive touch.
Whether with your partner or friends, this magical experience awaits you for an evening that is both elegant and gourmet every Friday.
Practical information:
📍 Address: InterContinental Bordeaux – Le Grand Hôtel, 2 Place de la Comédie.
📆Dates: starting January 30, 2026.
🕖Opening hours: every Friday from 7 p.m. to 11 p.m.